This is where we source our premium junmai saké.
An hour by bullet train from Tokyo, Tochigi is surrounded by the Nikko mountain range. The melted snow merges into its three main rivers. This soft water is the secret to the region's saké.
Being culinary forward. Staying culturally curious. Honouring the past and celebrating the present. These are the core ideals behind SAKÉBANA.
We weren't interested in replicating existing flavours or developing a low alcohol version of a mainstay beverage. Our aim is to make saké more approachable for the everyday, modern consumer.