SHŌZU supports gut health & immunity through three core elements
7% pure yuzu juice
Yuzu is a major source of two flavonoids: hesperetin and naringenin. They reduce inflammation, promote carb metabolism and modulate the immune system.
![](http://www.terranamdo.com/cdn/shop/files/flavonoids-1-sansu-yuzu-seltzer_5e814a72-0d52-41b2-831d-007b5b62ba4b_{width}x.jpg?v=1621758984)
5g chicory root inulin
Inulin is a high function prebiotic that boosts the growth of probiotics, aka the ‘good bacteria’ in our gut. Chicory roots are the single richest source of inulin.
![](http://www.terranamdo.com/cdn/shop/files/shozu-sparkling-prebiotic-orafti-chicory-root-inulin_{width}x.jpg?v=1621759071)
3% apple cider vinegar
Apple cider vinegar is abundant in acetic acid which helps restore our body’s pH balance. It also breaks down food quicker, preventing bloating due to slow digestion.
![](http://www.terranamdo.com/cdn/shop/files/shozu-sparkling-prebiotic-apple-cider-vinegar_{width}x.jpg?v=1621759083)